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Organic 5 cereal flour + 3 - 1Kg

5,90

In stock

The organic 5-cereal flour is obtained by grinding organic rye, barley, corn, oats, and soft wheat, with the addition of soy, sesame seeds, and flax.

 

Thanks to the good percentage of soft wheat, it can be used for baked products such as pizzas, focaccias, and bread without the addition of stronger flours.

Some more information

TECHNICAL DATA SHEET

 

✅ Absorption: 55%
✅ Stability: 10′
✅ Protein: 11,5 g
✅ Fiber: 3 g
✅ Energy: 362Kcal

 

TIPS
✅ Max hydration: 65%

✅ Store at room temperature in a cool and dry place
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