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VERDE stone-ground flour type 1 W270 1 Kg

3,60

In arrivo

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It will be available again in September

 

VERDE is a natural Type 1 stone-ground flour of medium strength, designed for making bread, pizza, and focaccia.

This special blend of grains is particularly suitable for direct doughs, hydration up to 75%, and rising times of no more than 24 hours.

VERDE has an excellent balance between elasticity and extensibility, making the kneading process particularly easy, even by hand.

Store at room temperature in a cool and dry place 
Flour of: soft wheat 
type “1”    
Strength: W270     
P/L: 0,6     

Some more information

TECHNICAL DATA SHEET

 

✅ W: 270
✅ P/L: 0,5/0,7
✅ Ash: 0,80%
✅ Absorption: 61%
✅ Stability: 10′
✅ Falling number (Hagberg): > 300″
✅ Energy: 345Kal
✅ Sugar: 1,8g
✅ Fiber: 6,8g
✅ Protein: 13g

 

TIPS

 

✅ Recommended hydration 75%
✅ Max Leavening 24 ore

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