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Recipe PALA ROMANA as you have never prepared it

Pizza in pala alla romana

The shovel must be crispy both above and below, so it must be broken and stuffed inside.

The nice thing about this product is that with rigenero you can stuff it in any way you can think of, without any limit.

Detroit style Pizza : the original recipe

One of the most interesting recipes on the international scene, a crossover between Palermo’s sfincione and Milan’s pizza al trancio. What am I talking about? But of Detroit style Pizza of course!

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